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The Eagles housewives learn new holiday recipes (02/12/2013)

Last weekend was held the traditional Christmas cuisine intensive, organized annually by the Association of Housewives, Consumers and Users "Lady of Sorrows" and the Department of Consumer Affairs of the City of Eagle.

Over one hundred and fifty women gathered in the halls of the Hotel Puerto Juan Montiel, led by the president of this group, Catalina Garcia, for the development of five courses that were painstakingly made by Juan Pedro Espinosa, chef was given this property.

The succulent gastronomic meeting was chaired by Councilwoman Consumer Miñarro Ana María, who noted that this year the XVIII edition of this event which has a wide acceptance among housewives Eagles met.

The mayor made public that, like last year, the Consistory aquiline and said association allocated to Social Services a part of the amount appropriated for this event.

The menu, which was subsequently tasted by the attendees, was comprised of: christmas canapes, cake seafood with bubbles of champagne, wedges scallop with pumpkin soup, pork tenderloin with salt with blanquilla pear and sweet potato cylinder cocoa with chocolate ganache.

The day concluded with a drawing for various gifts and a call for participation, of the forthcoming activities that this group is preparing a cultural trip to Lorca and a new delivery cribs Contest, for which you can already register all stakeholders at the headquarters of the association.

The awards ceremony took place on December 19 at the House of Culture "Francisco Rabal."

Source: Ayuntamiento de Águilas

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