The president of the PP of Águilas, Eva Reverte;
the regional deputy, Clara Valverde;
the senator, Juan MÂª Vázquez;
and the president of NNGG, Francisco Hernández, have come to the stand of the Region of Murcia in Madrid Fusión, where the Aguileño chef Juan Francisco Paredes, has made a demonstration of the local cuisine, based on red shrimp and pickles.
The popular have been with the Minister of Tourism, Cristina Sánchez;
the general director of the Tourism Institute, Juan Francisco Martínez;
and the president of Hosteaguilas, Vicente Sánchez.
Thanks to the support of the Regional Government of Fernando López Miras, the gastronomic delights of Águilas have been tasted today at the Murcia stand.
Source: PP Águilas