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Successful participation in the 6th edition of ADIA sugar-free sweets and cakes contest (18/02/2019)

The Association of Diabetics of Eagles (ADIA) recently celebrated the contest of sweets and cakes without sugar;

an act with which, from the association, claim to demonstrate that "there are many products that can replace sugar and are perfect for making tasty desserts," said Yolanda Gallego, president of the association.

After a hard deliberation by the jury, which had very difficult to choose between so many tempting morsels, finally Misericordia Rodríguez won the first prize more tasty for its profiteroles of banana, followed by Ana Pastor who with the roses of love got the second prize.

On the other hand, Delia Minet with the cake Frutas del amor achieved the prize for the most original sweet.

On the other hand, the children's prizes went to the most original, whose first three places went to Lluna Asensio, Adrián Gallego and Daniel Díaz.

Source: Ayuntamiento de Águilas

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